|
|
|
| HALF TRAY |  | FULL  | TRAY |
| SAUSAGE & PEPPERS............................... |
$ |
40 |
 | $ |
70 |
|
|
| EGGPLANT PARMIGIANA............................. |
$ |
35 |
 | $ |
55 |
| Eggplant layered and topped with sauce and cheese
|
| VEAL PARMIGIANA................................. |
$ |
45 |
 | $ |
70 |
|
|
| CHICKEN FRANCES................................. |
$ |
40 |
 | $ |
75 |
| Chicken breast in a light lemon Frances sauce
|
| CHICKEN PARMIGIANA.............................. |
$ |
40 |
 | $ |
65 |
| Chicken breast topped with sauce and mozzarella
|
| EGGPLANT ROLLANTINO............................. |
$ |
40 |
 | $ |
70 |
| Eggplant rolled and stuffed with ricotta, topped with sauce and fresh mozzarella
|
| GRILLED CHICKEN PRIMAVERA....................... |
$ |
40 |
 | $ |
70 |
|
|
| CHICKEN STAGGIONE............................... |
$ |
40 |
 | $ |
80 |
| Grilled chicken topped with diced tomatoes & fresh basil
|
| CHICKEN FLORENTINE.............................. |
$ |
45 |
 | $ |
80 |
| Chicken sauté with roasted peppers and artichokes in a French lemon and wine sauce
|
| EGGPLANT OLYMPIA................................ |
$ |
45 |
 | $ |
80 |
| Rolled eggplant stuffed with ricotta and topped with fresh mozzarella in a pink sauce
|
| EGGPLANT ANDREA................................. |
$ |
40 |
 | $ |
80 |
| Eggplant topped with spinach, mushrooms, roasted peppers and fresh mozzarella
|
| CHICKEN BACOLESE................................ |
$ |
45 |
 | $ |
85 |
| Grilled chicken breast topped woth broccoli rabe & sun-dried tomatoes in a garlic & oil sauce
|
| CHICKEN BIANCO.................................. |
$ |
45 |
 | $ |
85 |
| Chicken with broccoli and mushrooms in alfredo sauce
|
| CHICKEN Da VINCI................................ |
$ |
45 |
 | $ |
80 |
| Sautéed chicken breast topped with proscuitto, baby mushrooms and fresh mozzarella served in a pink sauce
|
| EGGPLANT ANNA CAPRI............................. |
$ |
40 |
 | $ |
75 |
| Layered eggplant topped with spinach, mushrooms, fresh homemade mozzeralla & marinara sauce
|
| PENNE CAPRESE................................... |
$ |
40 |
 | $ |
75 |
| Sauteed chicken breast, spinach, onions, fresh potatoes & portobello mushrooms in a marinara sauce
|
| FUSELLI SEMIFREDDA.............................. |
$ |
40 |
 | $ |
75 |
| Pasta topped with grilled chicken, roasted peppers, sliced portobello mushrooms, and fresh mozzarella (served warm) (healthy choice).
|
| FUSELI ANNA BELLE............................... |
$ |
40 |
 | $ |
75 |
| Fussilli tossed with garlic & oil, grilled chicken, basil & broccoli
|
| VEAL CAPPELESE.................................. |
$ |
45 |
 | $ |
85 |
| Veal in pink sauce topped with mushrooms, eggplant, ham and fresh mozzarella
|